Schar Gluten Free Mini Baquette-150g
Our super soft and chewy baguettes are amazing in taste and texture, perfect for your next sandwich! Crafted with sourdough, we leave out the wheat, lactose, GMOs, and preservatives. And because it's parbaked, you can have it straight out of the bag, or finished in the oven and have fresh, delicious bread on your table in minutes. Just place it on a cooking sheet in the oven at 400 degrees farenheight for 5-7 minutes.
Storage Instructions : Unopened, product can be stored at room temperature until the "best before" date. Once opened, refrigerate in an air tight bag or container and use within 2-3 days.
Corn starch, Water, Sourdough (rice flour, water), Rice flour, Psyllium seed husk (vegetable fiber), High oleic sunflower oil, Soy protein, Modified cellulose, Rice starch, Corn germ, Yeast, Rice syrup, Bamboo fiber, Iodized salt (salt, potassium iodide).
May contain: Lupine